Our skilled chefs ensure that our menus always have healthy choices prepared with the freshest locally-sourced ingredients. We are also able to accommodate dietary needs such as low-sodium, vegetarian and gluten-free. Below are some of our favorite recipes for health-conscious guests.
- Beetroot Salad - This vegetarian recipe brings vivid colors and flavors to life.
- Avocado Chocolate Mousse - An indulgent yet low-carb and sugar-free treat
- Gluten-Free Almond Cake Recipe - A delicious gluten-free way to indulge worry-free.
- Gluten-Free Pizza Recipe - An onboard gluten-free favorite you can easily make at home.