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Hotel Pesquera

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Hotel Pesquera

locationNaha, Okinawa

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About Hotel PesqueraAbout Hotel Pesquera

Location

This hotel welcomes guests in Naha.

Facility

The friendly staff at the reception desk are happy to answer any questions. Services and facilities include a baggage storage service, a coin-operated laundry, a hotel doctor, a smoke alarm and a smoking area. Wireless internet access in public areas allows guests to stay connected. The hotel has a range of facilities for guests with disabilities. The hotel has wheelchair-accessible facilities and a lift. Guests arriving by car can park their vehicles in the car park for a fee.

Rooms

Rooms are equipped with air conditioning. Guests can enjoy the view of the city from a balcony or terrace. Extra beds can be requested. A minibar and a desk are also available. A kitchenette with a refrigerator, a microwave and a dishwasher is also provided as standard. There is also a washing machine and a tumble dryer. A TV, an alarm clock and WiFi ensure optimal comfort. Slippers are included. Bathrooms are equipped with a bathtub and a hairdryer. As a special feature, bathrooms are also stocked with cosmetic products and a selection of towels. Wheelchair-friendly rooms with wheelchair-accessible bathrooms are also available. The hotel has non-smoking rooms.

Sport

Fine weather can be enjoyed on the terrace.

Amenities at Hotel Pesquera Amenities at Hotel Pesquera

  • Facilities

    • -

      Air conditioning

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      Bar(s)

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      Car Park

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      Disability-friendly

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      Laundry Facilities

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      Lifts

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      Wifi

  • Hygiene

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      Contactless check-in/-out

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      Contactless payment

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      Enhanced cleaning programme

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      Hand sanitiser

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      Housekeeping only upon request

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      Hygiene training for staff

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      Mandatory mask-wearing

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      Medical teleconsultation

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      No high-touch furnishings

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      No high-touch furnishings in public areas

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      Protective equipment for employees

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      Protective hygiene screens

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      Sanitiser dispenser

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      Social distancing regulations

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      Time interval between room bookings

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      Use of commercially available disinfectants

LocationLocation

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