Prime C

Your choice of steak, cooked to perfection. Herb-coated rack of lamb, duck confit and Chilean sea bass—all paired with savory sides. At Prime C, you’re in for more than delectable dining. Expect an great evening with stunning views and lush décor.

Windows Café

Our daily themed dinner often takes its inspiration from the region we’re visiting—Indian, Mexican, Spanish, Italian. We also create an extra live station made from local ingredients purchased in port: Greek salad made with local feta (Greece), pasta prepared with local mushrooms (Italy), fresh Mussels served with garlic bread (Netherlands).

Room Service

The best time for room service? Whenever you say it is, 24-hours a day. Order from the full breakfast menu between 6:30 AM and 10:00 AM, and we’ll deliver at your appointed time. Lunch and dinner room service features a menu of hearty soups, fresh salads, gourmet sandwiches, pizzas and desserts.

The Patio And Swirl & Top

Casual “pool grill” by day. A sit-down al fresco dining experience by night. Taste your way around the world with exclusive personalized dishes using local flavors of the places we visit. Plus a self-serve frozen yogurt station—Swirl & Top. With a variety of flavors and your choice of toppings, it’s the perfect way to cool off.

Mosaic Cafe

Comfortable and stylish, Mosaic is the place where you’ll find your favorite coffee drinks, just the way you like. Try our Nespresso specialty coffee (for a fee). Slip into a comfortable seat and sip for a while. The perfect place to start (or end) your day, no matter where you are in the world. This just might become your favorite area on the ship.

Discoveries Restaurant

Discover the world through dishes and flavors from the places we visit. Of course, you’ll also enjoy a wide variety of nightly selections such as filet mignon with black truffle sauce. Reservations are not accepted. Choose being seated at a table for two or as part of a larger group of fellow guests.

Aqualina

At Aqualina, you’ll find some of Italy’s most authentic dishes. Pastas made from scratch, traditional recipes, and scrumptious vegetarian dishes that make sure there’s something for everyone. Plus our famous desserts: Sorrento lemon liqueur mousse, hazelnut chocolate soufflé and more.